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Twenty-five years later, is Meat still Murder?

This week marks the 25th anniversary of the Smith’s seminal chart-topping album, “Meat is Murder,” which came out on Valentine’s Day in 1985. On the title track the famously vegetarian Morrisey bemoans...

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We have ways of dealing with the Veto Vegetarian

Chef Erik Blauberg is the restaurant fixer. Like the Wolf in Pulp Fiction, he comes in (right into the kitchen — “I’m not in an office all day. I’m in the trenches,” he told the Daily News in 2008)...

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Jonathan Safran Foer’s Secret Place

“Why doesn’t a horny person have as strong a claim to raping an animal as a hungry one does to confining, killing, and eating it?” –JSF “I am going to write poem about Jonathan Safran Foer,” he...

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Anthony Bourdain: Parody of a Meat Puppet

Anthony Bourdain’s fear — well, not so much a fear as something he feels has probably come to pass — is becoming the Tony Bourdain wind-up meat puppet: pull the string and watch him say something...

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Fun With Bacon Ipsum

In case you haven’t heard, there’s an outfit out to help all you bored graphic designers out of your doldrums. Bacon Ipsum, so called, allows you to replace your tired old lorem ipsum dummy copy with,...

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The Context of No Context: What The Ethical Butcher and a Historian With...

We promise not to call James McWilliams a mendacious manipulator. He is, of course, but as is his fashion, we will drop that “fact” casually and then tell you that, no, dear reader, we won’t bring it...

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